page contents Google

HOW TO FIND THE 18-34 DEMOGRAPHIC, aka MILLENNIALS

March 16, 2017 by

    What to do if they find you?   Turns out the new greatest generation visits BoomerPdx Choice more often than anyone else. Call me surprised, but not really. Those are my people, the people boomers created for the most part. How can you not love that? Baby Boomers grew up with one major […]

Filed Under: BOOMER BLOGGER Tagged With: , , , , , , , , , , , , , , , , , , , , , , ,

ORGANIC FOOD DELIVERY: INGREDIENTS FOR LIFE

December 17, 2016 by

  Where’s the organic food? All I see are fruit and veggies. Overheard in a grocery store produce aisle: “Let’s head to the deli and get something to eat, this is just ingredients.” Ingredients for healthy food? The top image is a box from Organics To You. They promise “Farm Fresh Home Delivery.” Not Meals […]

Filed Under: BOOMER YEARS Tagged With: , , , , , , , , , , , ,

IF YOU ARE WHAT YOU EAT, LOOK WHERE FOOD COMES FROM

October 7, 2016 by

Small print shows where food comes from. Smaller print explains what food factories add to improve shelf life. You need good shelf life when you ship long distance. A three year expiration date on food might be something to skip for dinner. If you know people who identify as ‘foodies’ you’ve heard about the fresh […]

Filed Under: Toughen Up Tagged With: , , , , , , , , , , ,

MIO SUSHI MARKETING LESSON OF LOVE

September 19, 2016 by

More often than not, a restaurant review helps you decide where not to go. If the food is great and the service superb, do you really want to go there? It sounds more like an expense account place for out of towners. A glowing review eliminates the hit and miss of driving around until you […]

Filed Under: Boomer Up Tagged With: , , , , , , , , , , , , , , , , ,

INFLUENCER MARKETING FOOD PRODUCTION

September 13, 2016 by

When an idea takes off with Influencer Marketing, it flies high. How many times do you see an ‘Organic’ label at the grocery store. How about ‘Natural?’ It’s all over television commercials, but what’s it mean? Is ‘organic’ a case of influencer marketing, or just a passing fad? Who’s the influencer? The question resonates with […]

Filed Under: What's Up Tagged With: , , , , , , , , , , , , , , , ,

TWO TABLES, ONE DINNER

July 14, 2016 by

Two tables are ready. Those are the magic words for a big dinner party. Unless it’s a big dinner at your house and you want one table instead of two tables. Then what? Crowd in. This is no restaurant, this is back deck dinner. Careful where you sit if you’re wearing white, it might not […]

Filed Under: Boomer Up Tagged With: , , , , , , , , , , ,

CALLE 16 MURAL PROJECT AND BARRIO CAFE PHOENIX

April 23, 2016 by

Art, Food, Desert. Barrio Cafe To The Rescue. After rice and beans, chips and dips, what’s next in Mexican food? The Barrio Cafe. With a fusion of French influence, Chef Silvana Salcido Esparza writes a new book every night. The chapter I read came with the crew from 431 Stapley. It started in Mesa. “Did […]

Filed Under: What's Up Tagged With: , , , , , , , , , , , , , , ,

BOOMERPDX COOKS SHEPHERDS PIE

October 29, 2015 by

The Best Flock Food? Shepherds Pie Of Course. It’s PFM And BoomerPdx Cooks It. People who like to cook act as if it’s no big deal, but it is. Who likes to cook? Anyone tired of microwave entrees, boiled sausages, and hamburgers that come out of drive-up windows. If you have a group to cook […]

Filed Under: Boomer Up Tagged With: , , , , , , , , , , , , , ,

CUDDLE THE BIG FISH

July 5, 2015 by

Northwest Delight Covering All The Bases With A Big Fish. Eating well, eating right, eating fish and vegetables. Diet and weight loss? This is where to start. Don’t like fish? Learn to. Wild coho is your friend Don’t like vegetables? Add fish. Two negatives make a positive. Any math majors out there? Wrap the whole […]

Filed Under: Boomer Up Tagged With: , , , ,