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CHILE RELLENOS AFTER A BAKING BINGE

December 13, 2024 by 2 Comments

Chile rellenos gained new status around here after a dinner at Santa Fe’s ‘LaFonda.’ Me: Dinner for two? Maitre d: Do you have reservations? Me: No.

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PIE DELIVERY FROM NICOLETTA’S TABLE

November 21, 2024 by

Pie delivery is easy with such elegant packages. Two pies, pumpkin and pecan, all wrapped and ready. Nicoletta’s Kitchen is full of surprises. But how do they get from point A to point B? Me.

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RUSTIC FRUIT RECIPE ON THE WESTERN CHEF TABLE

January 22, 2018 by

  A recipe is nothing more than food history, and nothing says history better than ‘rustic.’   Like the discovery of fire, the first food recipe had to be pretty rustic.   The top cave chef probably didn’t have as much to work with.   No one appreciates recipes more than a history major with […]

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